Food menù


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Addition of black truffle
Sweet and savory tastings
Available at all hours
To start
La tradizione
Chef's Sea & Montains
Panini gourmet
Salads
Side dishes
To finish in sweetness
Homemade cakes and biscuits
Service Charge & Allergen List
    • Addition of black truffle

    • Addition of BLACK TRUFFLE oil

      €10
    • Addition of grated BLACK TRUFFLE

      €10
    • Sweet and savory tastings

      Available at all hours

    • Italian tasting - Journey among the artisan excellences of the area

      €15

      Handmade Apulian tarallini with extra virgin olive oil, semi-spicy peppers stuffed with tuna and capers and Borettane onions in gentle vinegar

    • Italian tasting with wine - Journey among the artisan excellences of the area

      €20

      Handmade Apulian tarallini with extra virgin olive oil, semi-spicy peppers stuffed with tuna and capers and Borettane onions in gentle vinegar with 1 glass of local wine

    • Seasonal fruit

      €6
    • To start

    • Baked vegetables [vegan]

      €6
    • Battered pumpkin flower

      €8
    • Bruschette [vegan]

      €6
    • Fried polenta stick

      €6

      parmesan fondue

    • Mortadella mousse

      €12

      with chopped pistachios and crunchy 24 month parmesan cheese

    • Patanegra Iberico 5j Bellota

      €30
    • Pinzimonio of fresh vegetables [vegan]

      €8
    • Potato and courgette pie

      €8
    • Selection of cold cuts - Large

      €30

      with squacquerone

    • Selection of cold cuts - Small

      €15

      with squacquerone ( soft local cheese )

    • Selections of cheeses

      €15

      selection of national cheeses served with honey and jam

    • Truffle mozzarella

      €8
    • Vegetable pie

      €8
    • La tradizione

    • Balanzoni

      €16

      with parmesan fondue and pistachios

    • Basket of crescentine

      €6
    • Basket of tigelle

      €6
    • Bolognese cutled

      €18
    • Bolognese lasagna

      €16
    • Meatballs in tomato sauce with peas

      €18
    • Ricotta tortelloni

      €16
    • Tagliatelle with ragu

      €16
    • Tortellini in broth

      €18
    • Tortellini with milk cream & parmesan cream

      €16
    • Chef's Sea & Montains

    • Amberjack tartare

      €22

      con frutta di stagione

    • Carasau millefeuille bread

      €15

      with burrata and Cantabrian anchovies

    • Fassona tartare

      €20

      with chopped cucumbers and chopped anchovies, mustard and egg yolk

    • Fish skewers

      €14

      Fish skewers with shrimp, calamari, tuna, swordfish

    • Gran fritto

      €22

      onion & mozzarella rings, chicken nuggets, mozzarella stick

    • Octopus

      €22

      with burrata cheese and dried tomatoes

    • Salmone Tartare

      €22

      with caramelized onion, avocado and spices

    • Strips of beef

      €22

      on a bed of mixed salad and saffron

    • Tuna tartare

      €22

      with avocado

    • Panini gourmet

    • Chianina burger with french fries

      €22

      with bacon, cheddar and tomato

    • Salads

    • Caesar al Vicolo

      €15

      with rocket, burrata cheese, parmesan flakes and caesar sauce

    • Fennel salad, Taggiasca olives, orange and pepper [vegan]

      €13
    • Mixed salad and beetroot [vegan]

      €12

      with toasted sesame, carrots and chickpeas

    • Side dishes

    • Baked potatoes [vegan]

      €6
    • French fries [vegan]

      €6
    • Vegetables [vegan]

      €6
    • To finish in sweetness

    • Chocolate muffins

      €6
    • Mascarpone cream

      €6
    • Pistachio parfait

      €6
    • Tenerina e mascarpone

      €6
    • Tiramisù

      €6
    • Vegan desserts

      €6
    • Homemade cakes and biscuits

    • Apple pie

      €6
    • Cheesecake

      €6
    • Chocolate brownies

      €6
    • Cookies

      €2
    • Grandmother's cake

      €6
    • Tart

      €6
    • Service Charge & Allergen List

    • Allergen List

      Cereals and derivatives - Crustaceans - Eggs - Fish - Peanuts - Soybeans - Milk - Nuts - Celery - Mustard - Sesame - Molluscs

    • Service Charge

      €3

      and artisan bread, vinegar from the Malpighi vinegar factory and D.O.P. oil

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