Food menù
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Addition of black truffle
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Addition of BLACK TRUFFLE oil
€10 -
Addition of grated BLACK TRUFFLE
€10
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Sweet and savory tastings
Available at all hours
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Italian tasting - Journey among the artisan excellences of the area
€15Handmade Apulian tarallini with extra virgin olive oil, semi-spicy peppers stuffed with tuna and capers and Borettane onions in gentle vinegar
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Italian tasting with wine - Journey among the artisan excellences of the area
€20Handmade Apulian tarallini with extra virgin olive oil, semi-spicy peppers stuffed with tuna and capers and Borettane onions in gentle vinegar with 1 glass of local wine
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To start
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Battered pumpkin flower
€8 -
Bruschette
€6 -
Fried polenta stick
€6parmesan fondue
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Patanegra Iberico 5j Bellota
€30with croutons
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Pinzimonio of fresh vegetables
€8 -
Potato and courgette pie
€8 -
Selection of cold cuts - Large
€30with squacquerone
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Selection of cold cuts - Small
€15with squacquerone ( soft local cheese )
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Selections of cheeses
€15selection of national cheeses served with honey and jam
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Truffle mozzarella
€8 -
Vegetable pie
€8
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The tradition of bologna
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Balanzoni
€16with parmesan fondue and pistachios
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Basket of crescentine
€6 -
Basket of tigelle
€6 -
Bolognese cutled
€18 -
Bolognese lasagna
€15 -
Maltagliati with bean purée
€14 -
Meatballs in tomato sauce with peas
€18 -
Tagliatelle with ragu
€15 -
Tortellini in broth
€18 -
Tortellini with milk cream & parmesan cream
€16 -
Truffle tagliatelle
€20
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Chef's Sea & Montains
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Amberjack tartare
€22con frutta di stagione
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Carasau millefeuille bread
€15with burrata and Cantabrian anchovies
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Fassona tartare
€20with chopped cucumbers and chopped anchovies, mustard and egg yolk
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Gran fritto
€22onion & mozzarella rings, chicken nuggets, mozzarella stick
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Octopus
€22with burrata cheese and dried tomatoes
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Salmone Tartare
€22with caramelized onion, avocado and spices
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Stewed beans with crouton
€10 -
Tuna tartare
€22with avocado
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Gourmet burger
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Chianina burger
€18with bacon, cheddar and tomato
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Curled octopus
€18with burrata cheese and salad
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Salads
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Caesar al Vicolo
€15with rocket, burrata cheese, parmesan flakes and caesar sauce
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Fennel salad, Taggiasca olives, orange and pepper
€10 -
Mixed salad and beetroot
€10with toasted sesame, carrots and chickpeas
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Side dishes
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Baked potatoes
€6 -
French fries
€6 -
Vegetables
€6
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To finish in sweetness
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Mascarpone cream
€6 -
Pistachio parfait
€6 -
Tenerina e mascarpone
€6 -
Tiramisù
€6
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Homemade cakes and biscuits
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Apple pie
€6 -
Cheesecake
€6 -
Chocolate brownies
€6 -
Cookies
€1 -
Grandmother's cake
€6 -
Tart
€6
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Service Charge & Allergen List
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Allergen List
Cereals and derivatives - Crustaceans - Eggs - Fish - Peanuts - Soybeans - Milk - Nuts - Celery - Mustard - Sesame - Molluscs
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Service Charge
€3and Premium Bread by Forno Brisa
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